This 7 layer baked taco dip is a crowd-pleasing appetizer perfect for parties and gatherings. Layered with flavorful ingredients like refried beans, seasoned ground beef, and creamy cheese, it delivers a delicious combination of textures and tastes.
The recipe is simple to prepare and can be made ahead of time. Serve it warm with tortilla chips for a satisfying snack.
Layered Perfection
This 7 layer baked taco dip is a feast for the eyes and the palate.
Each layer brings its own unique flavor and texture, creating a delightful experience with every scoop.
The vibrant colors of the ingredients make it an attractive centerpiece for any gathering.
Ingredients That Shine
The foundation of this dip starts with refried beans, providing a creamy texture that complements the other layers beautifully.
Seasoned ground beef adds a savory depth, while creamy sour cream introduces a cooling element.
Colorful salsa not only enhances the flavor but also adds a pop of freshness to the dish.
Baking to Golden Perfection
Once assembled, the dip is baked until the cheese is melted and bubbly, creating a warm, inviting aroma that fills the kitchen.
The baking process melds the flavors together, allowing each layer to shine while still maintaining its individuality.
This step is crucial for achieving that perfect gooey texture that makes this dip irresistible.
Finishing Touches
After baking, the dip is adorned with diced tomatoes, black olives, and green onions, adding a burst of color and flavor on top.
These toppings not only enhance the visual appeal but also provide a fresh crunch that contrasts beautifully with the creamy layers below.
The final presentation is a stunning display that invites everyone to dig in.
Serving Suggestions
To enjoy this taco dip to its fullest, serve it with a generous bowl of tortilla chips arranged around the dish.
The crispy chips are perfect for scooping up the layers, making each bite a satisfying mix of flavors and textures.
This dish is ideal for parties, game days, or any casual gathering where good food is essential.
Nutrition and Portions
This 7 layer baked taco dip serves eight, making it a great option for sharing.
Each serving contains approximately 320 calories, with a balance of protein and carbohydrates that keeps everyone satisfied.
With its hearty ingredients and vibrant presentation, this dip is sure to be a hit at any event.
Delicious 7 Layer Baked Taco Dip
This taco dip features layers of refried beans, seasoned ground beef, sour cream, salsa, and cheese, all baked until bubbly and golden. The recipe takes about 45 minutes from start to finish and serves 8 people.
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 can (16 oz) refried beans
- 1 cup sour cream
- 1 cup salsa
- 2 cups shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup sliced black olives
- 1/4 cup chopped green onions
- Tortilla chips for serving
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Cook the Beef: In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and stir in the taco seasoning according to package instructions.
- Layer the Dip: In a baking dish, spread the refried beans evenly on the bottom. Next, layer the seasoned ground beef, followed by sour cream, salsa, and shredded cheddar cheese.
- Bake: Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Add Toppings: Remove from the oven and top with diced tomatoes, black olives, and green onions.
- Serve: Allow to cool slightly before serving with tortilla chips.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 8 servings
- Calories: 320kcal
- Fat: 20g
- Protein: 15g
- Carbohydrates: 25g