This baked queso dip is a creamy, cheesy appetizer that’s perfect for parties or game day. Made with melted cheese, tomatoes, and spices, it’s a crowd-pleaser that pairs well with tortilla chips.
The recipe is simple and quick to prepare, making it an ideal choice for gatherings. You can customize it by adding ingredients like jalapeños or ground beef for extra flavor.
Warm and Cheesy Delight
Imagine a dish that brings warmth and comfort to any gathering. This cheesy baked queso dip is just that, a bubbling creation that invites everyone to dig in.
With a rich blend of melted cheeses, diced tomatoes, and spices, this dip is a true crowd-pleaser. The combination of flavors creates a creamy texture that pairs perfectly with crispy tortilla chips, making it an ideal appetizer for parties or casual get-togethers.
Served in a rustic ceramic bowl, the dip not only tastes great but also looks inviting. The melted cheese on top adds a golden hue, while fresh cilantro provides a pop of color, enhancing the overall presentation.
Simple Preparation
Preparing this queso dip is straightforward and quick, taking only about 30 minutes from start to finish.
Start by mixing together shredded cheddar cheese, cream cheese, diced tomatoes, and a few spices in a bowl. This blend creates a flavorful base that will be baked until it reaches that perfect bubbly consistency.
Once combined, transfer the mixture to a baking dish and let the oven work its magic. In just 20-25 minutes, your dip will be ready to serve, making it a hassle-free option for any occasion.
Customizable Options
One of the best aspects of this dip is its versatility.
You can easily customize the recipe by adding ingredients like jalapeños for a spicy kick or ground beef for added heartiness. This adaptability allows you to cater to different tastes and preferences, ensuring that everyone at your gathering finds something they enjoy.
Feel free to experiment with various toppings as well, such as diced avocados or a sprinkle of cheese before baking, to create a unique twist on this classic dish.
Serving Suggestions
When it comes to serving, presentation matters.
Arrange the warm queso dip in the center of a wooden table, surrounded by a generous pile of crispy tortilla chips. The inviting sight will draw guests in, encouraging them to grab a chip and dive into the cheesy goodness.
For an added touch, consider placing colorful napkins around the bowl to enhance the cozy atmosphere. This simple setup not only looks appealing but also makes it easy for guests to enjoy the dip without any fuss.
Nutritional Information
This cheesy baked queso dip is not only delicious but also provides a satisfying snack option.
With approximately 300 calories per serving, it offers a balance of flavors without overwhelming your guests. The dip contains 24 grams of fat and 10 grams of protein, making it a filling choice that pairs well with the light crunch of tortilla chips.
For those keeping an eye on their carbohydrate intake, this dip is relatively low, with only 6 grams per serving. This makes it a great option for various dietary preferences.
Perfect for Any Occasion
Whether it’s game day, a casual get-together, or a festive celebration, this cheesy baked queso dip fits right in.
Its warm, inviting nature and rich flavors make it a standout appetizer that guests will rave about.
So gather your friends and family, set the table, and enjoy this delightful dip that promises to be a hit at any gathering.
Easy Cheesy Baked Queso Dip
This baked queso dip features a blend of melted cheeses combined with diced tomatoes and spices, baked until bubbly and golden. The recipe takes about 30 minutes from start to finish and serves 6-8 people.
Ingredients
- 2 cups shredded cheddar cheese
- 1 cup cream cheese, softened
- 1 can (10 oz) diced tomatoes with green chilies, drained
- 1/2 cup diced onion
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/4 teaspoon chili powder
- Salt and pepper to taste
- Tortilla chips for serving
- Chopped cilantro for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Mix Ingredients: In a mixing bowl, combine the cheddar cheese, cream cheese, diced tomatoes, onion, garlic powder, cumin, chili powder, salt, and pepper. Stir until well combined.
- Transfer to Baking Dish: Pour the mixture into a baking dish and spread it evenly.
- Bake: Place the dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven and let it cool slightly. Garnish with chopped cilantro if desired. Serve warm with tortilla chips.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 6-8 servings
- Calories: 300kcal
- Fat: 24g
- Protein: 10g
- Carbohydrates: 6g