This cheesy chicken and broccoli casserole is a quick and easy dish made in the air fryer. Combining tender chicken, fresh broccoli, and creamy cheese sauce, it’s perfect for a weeknight dinner.
The recipe is simple to follow and allows you to enjoy a comforting casserole in a fraction of the time compared to traditional baking methods.
Overview of the Dish
The cheesy chicken and broccoli casserole is a comforting meal that brings together tender chicken and vibrant broccoli in a creamy cheese sauce.
This dish is not only satisfying but also visually appealing, with a golden brown top that invites you to dig in.
Perfect for a weeknight dinner, it combines convenience and flavor in one delightful package.
Ingredients That Shine
The main components of this casserole include cooked chicken, steamed broccoli, and a rich cheese sauce.
Diced chicken breast provides a hearty protein base, while the broccoli adds a pop of color and nutrition.
A blend of shredded cheddar cheese and cream of chicken soup creates a creamy texture that binds everything together, making each bite a delight.
Preparation Made Easy
Preparing this casserole is straightforward and quick, taking about 30 minutes from start to finish.
Start by combining the cooked chicken and steamed broccoli with the creamy sauce ingredients in a large bowl.
Mixing these elements ensures that every bite is packed with flavor, making it a family favorite.
Cooking in the Air Fryer
Using an air fryer for this casserole not only speeds up the cooking process but also results in a beautifully crisp topping.
After assembling the mixture in a greased baking dish, top it with additional cheese and crushed crackers mixed with melted butter for that extra crunch.
Air frying at 350°F (175°C) for 15-20 minutes will yield a golden brown crust that is simply irresistible.
Serving Suggestions
Once cooked, allow the casserole to cool slightly before serving.
Garnish with fresh parsley for a touch of color and flavor, and serve it alongside a simple salad or crusty bread for a complete meal.
This dish is perfect for family gatherings or a cozy dinner at home, making it a versatile addition to your recipe collection.
Nutritional Benefits
This casserole is not only delicious but also offers a balanced meal option.
With approximately 350 calories per serving, it provides a good source of protein and essential nutrients from the chicken and broccoli.
The combination of flavors and textures makes it a satisfying choice for anyone looking to enjoy a wholesome dish without compromising on taste.
Quick Air Fryer Chicken and Broccoli Casserole
This casserole features diced chicken breast, steamed broccoli, and a rich cheese sauce, all cooked to perfection in the air fryer. The dish takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 2 cups cooked chicken, diced
- 2 cups broccoli florets, steamed
- 1 cup shredded cheddar cheese
- 1 cup cream of chicken soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup crushed crackers or breadcrumbs for topping
- 2 tablespoons melted butter for topping
Instructions
- Prepare the Mixture: In a large bowl, combine the diced chicken, steamed broccoli, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Add Cheese: Stir in 3/4 cup of the shredded cheddar cheese into the mixture.
- Assemble the Casserole: Transfer the mixture into a greased air fryer-safe baking dish. Top with the remaining cheese and crushed crackers or breadcrumbs mixed with melted butter.
- Air Fry: Preheat the air fryer to 350°F (175°C). Place the baking dish in the air fryer basket and cook for 15-20 minutes, or until the top is golden brown and the casserole is heated through.
- Serve: Carefully remove the dish from the air fryer. Let it cool for a few minutes before serving. Enjoy your cheesy chicken and broccoli casserole!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 18g
- Protein: 30g
- Carbohydrates: 15g